When it comes to cooking rice, many people have learned to use the knuckle method—a technique passed down from parents or grandparents. The idea is simple, and some of us have heard it before. After adding the rice to the cooker, place your index finger on top of the rice, and add water until it […]
The post Rice Cooking Tips: Why You Should Ditch the Knuckle Method for Perfectly Cooked Rice appeared first on Zojirushi Food & Culture Blog.